it's the Chocolate Chip cookie with a caramel centre! Using the recipe from the back of the Chipits back and adding white chocolate chips and a Rolo to the centre of each one, this cookie makes for a simple and delicious treat any day of the week.
Utilizing some left over ingredients, we turned our Sugar Bar base of candied pecans and graham crackers into a pie crust. Add in a dark chocolate custard filling, this creamy & rich Chocolate Pie is every chocolate lover's dream in pie form!
While it might not be at the top of everyone's baking list, making Marshmallows definitely makes you appreciate the ease of buying a bag at the store. However, there's something to be said about homemade marshmallows: these fluffy, soft, square pillows of sugar were absolutely delicious! This Marshmallow recipe makes for the perfect base to any s'more or even a homemade Viva Puff.
This loaf, took your typical banana loaf recipe and kicked it up a notch with the addition of zucchini. The Zucchini Banana Loaf is a perfect pairing between fruit and vegetable as the bananas added sweetness to the zucchini, while the rolled oats added texture not usually found in a common Banana Loaf recipe.
The ooey-gooey, fudgey, chocolaty brownies you know and love, but with a twist! These brownies have a special green ingredient that add richness without the guilt, it's Avocados! While Avocado Brownies may not replace the sinful brownies you're used to, they are a healthier alternative for those looking to add good fats to their diet in dessert form.
A classic Italian dish, Gnocchi are little fluffy & airy clouds of deliciousness. While the process leaves plenty of room for error, the ingredients are simple. Gnocchi are perfect for dressing up however you'd like, whether its a simple tomato sauce or butter & herbs. The possibilities are endless for this versatile pasta.